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ORCHARDS

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THE CARSE OF GOWRIE ORCHARDS:
SURVEY, RESTORATION, MANAGEMENT
PROPOSED REVISED PROGRAMME
Tuesday, 16th October 2007 - Inchture Hotel, Inchture, Perthshire
CLICK HERE for PDF Version with graphics
9.15am Registration and Refreshments
9.50am Welcome and Introduction to the Orchards and Tree-fruit Growing in Scotland - Syd House, Forestry Commission Scotland
10.10am Report on the Extent, Status and Condition of the Carse Orchards – the Official Launch of the Carse of Gowrie Orchard Survey Report
Dr Crispin Hayes, CW Hayes Associates, Eco-Consultancy
Followed by 10 minutes Q&A
11.10am Case Study:
Cider Production in the Borders - the Commercial Aspect of Orchard Restoration - (Syd House to cover for 5 minutes)
Apologies from Philip Elliot, Managing Director, and Tony Douglas, Sales & Marketing Director, Eden Brands Ltd., Berwickshire
11.15am Rural Development Contracts (formerly Land Management Contracts) - Potential Grant Support for Local Orchards
David Imlay, Forestry Commission Scotland
11.35am
Refreshments (no change in time)
11.55am Case Study:
Adding Value to Locally-grown Fruit – the Cairn O’Mhor Experience, Ron Gillies, Cairn O’Mhor Winery
12.20pm The Slow Food Movement: Integration of Local Foods, Local Markets, and Green Tourism, Kay Lamb, Steering Group Member: Cittaslow Perth
12.45pm Open Discussion and Way Forward
Chaired by Syd House, Forestry Commission Scotland
1.15pm Buffet Lunch
Information Tables; display of Scottish heritage fruit varieties
2pm Depart for Megginch Castle Orchards, by Errol

2.30pm- 4.30pm Site Visit: delegates to be split into 2 groups of 1 hour duration each –

(1) Guidance on Practical Orchard Management – Condition; Potential for Positive Management and Restoration; Future Management Options
John Butterworth, Butterworth’s Organic Nursery, Ayrshire
(2) Tour of Gardens with Catherine Herdman of Megginch
4.45pm – 6pm Optional Guided Tour to the Commercial Elderberry Plantation at Cairn O’Mhor, by Errol, followed by wine tasting in the Winery Shop
Ron Gillies, Cairn O’Mhor Winery

Thanks to the Forestry Commission and Perth & Kinross Countryside Trust
for funding this seminar and to Mrs Catherine Herdman of Megginch and Ron
Gillies of Cairn o’Mhor for hosting the afternoon site visits.

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